An exclusive experience featuring expertly paired dinners, showcasing the estate’s award winning wines, each bottle a reflection of Greece’s rich terroir and winemaking tradition.
About Domain Gerovassiliou
A Legacy in Every Harvest
Since 1981, Domain Gerovassiliou has been cultivating its privately owned vineyards on the sunlit slopes of Epanomi, just outside Thessaloniki. With meticulous care and a passion for excellence, Vangelis Gerovassiliou has revived native Greek varieties while embracing international ones, crafting wines that carry the distinctive character of their terroir.
Recognised worldwide with multiple accolades—including Winery of the Year by Wine & Spirits and honours as one of Europe’s leading estates—Domain Gerovassiliou stands as a symbol of Greek winemaking at its finest. This October, its celebrated legacy invites guests to an unforgettable celebration of wine, place, and culture.
Event Program
Sunday, October 5
Wine Masterclass | Elissa Executive Lounge | 19:00
Discover the artistry of Greek winemaking through a guided tasting of Domain Gerovassiliou’s celebrated labels, enriched with expert storytelling.
Dinner at Fourni Restaurant | 20:00
Dinner Menu
Hosted by Chef Alex Tsiotinis
A contemporary journey through Mediterranean gastronomy, where seasonal ingredients meet the artistry of our chef—blending memory and mastery to create a refined culinary experience, thoughtfully curated to pair perfectly with Domaine Gerovassiliou wines.
Monday, October 6
Dinner at Masari Restaurant | 20:00
Dinner Menu
Hosted by Chef Thanos Stasinos
An immersive evening where bold Nikkei flavors meet the elegance of Greek winemaking. Experience a unique culinary journey that blends the precision of Japanese technique with the vibrant soul of Peruvian cuisine, reimagined through the creative lens of our chef. Each dish is thoughtfully paired with Domaine Gerovassiliou wines, highlighting unexpected harmonies and elevating the fusion of cultures on every plate.
