THE EXPERIENCE:

Conceived as a progression, the journey moves from Mediterranean clarity to an expressive, Nikkei -cultural interpretation of flavour.
Chef Alex Tsiotinis opens the experience with a cuisine defined by balance and restraint, where each ingredient is treated with intention, allowing simplicity to reveal depth.
The following evening, Chef Thanos Stasinos introduces a more layered and unexpected expression, where Japanese technique and South American influences come together in a refined, contemporary composition.
Each menu is complemented by a curated wine pairing, designed from our wine director Nikolas Giannopoulos, to enhance the rhythm, structure and emotion of every course. 

As the opening chapter of the season, this edition of Culinary Voyages sets out the tone for a series shaped by craft, seasonality and the art of gathering.
An invitation to experience gastronomy not as a moment, but as a narrative, unfolding slowly, beautifully, and with intention. 

THE SETTING:

Hosted across Fourni and Masari, the experience unfolds between two distinct culinary environments, each defined by its own rhythm, aesthetic and perspective.
From understated Mediterranean elegance to a more vibrant, sensory atmosphere, the setting becomes an integral part of the opening chapter of our Culinary Voyages. 

EVET FLOW 

Saturday, May 30 

Masterclass | Executive Lounge 19:00
The evening begins with a moment of discovery.
A guided masterclass curated by wine director Nikolas Giannopoulos sets the tone. An introduction to the estates and wines that will shape the experience, before the journey continues. 

Fourni | 20:30 

Dinner by Alex Tsiotinis
A modern Mediterranean composition, guided by seasonality and precision.
A cuisine that feels effortless, yet deeply considered, where shared flavour unfolds quietly, and every detail holds purpose.
Dinner Menu

Wine Pairing
A selection of wines chosen to mirror the elegance and clarity of the menu, creating a seamless dialogue between plate and glass. 

Sunday, May 31 

Masari | 19:30 

Dinner by Thanos Stasinos
A more expressive culinary language emerges. Nikkei influences; bold contrasts and refined technique come together in a menu that balances intensity with elegance.
Dinner Menu

Wine Pairing
A curated pairing that enhances complexity and depth, bringing structure and harmony to each course.