THE EXPERIENCE: 

Conceived as a journey through one of Greece’s most celebrated wine estates, this edition of Culinary Voyages explores the distinctive character, heritage, and craftsmanship of Tselepos Wines. 

The experience begins with an exclusive masterclass led by Wine Director Nikolas Giannopoulos, offering an introduction to the philosophy, terroir, and expressions that have shaped the Tselepos legacy. 

The journey continues across two evenings of refined gastronomy. At Fourni, contemporary Mediterranean cuisine unfolds with elegance and precision, while at Masari, a bold Nikkei-inspired expression brings together Japanese technique and South American influence. Each menu is thoughtfully paired with a curated selection of Tselepos Wines, revealing new layers of flavour, structure, and balance. 

As another chapter of Culinary Voyages, the experience celebrates Greek winemaking at its finest, inviting guests to discover how exceptional wines and contemporary gastronomy come together in perfect harmony. 

THE SETTING: 

Hosted across Fourni and Masari, the experience unfolds between two distinct culinary expressions, each defined by its own rhythm, perspective, and atmosphere. 

From the understated elegance of contemporary Mediterranean cuisine at Fourni to the vibrant energy of Nikkei gastronomy, each setting becomes part of a journey shaped by exceptional craftsmanship and the celebrated character of Tselepos Wines. 

EVENT FLOW 

Monday, July 27

Masterclass | Executive Lounge | 19:30 

The experience begins with an exclusive wine masterclass led by Wine Director Nikolaos Giannopoulos, joined by guest sommeliers Janni Dahl and Stathis Saltas. Together, they introduce the philosophy, heritage, and distinctive expressions of Tselepos Wines, setting the tone for the journey ahead. 

Fourni | 20:30 

Dinner by Alex Tsiotinis 

A contemporary Mediterranean composition, guided by seasonality, balance, and precision. A cuisine that unfolds effortlessly, revealing depth and elegance through every thoughtfully crafted course.
Dinner Menu

Wine Pairing 

A curated selection of Tselepos Wines, carefully chosen to complement the character of each dish, creating a seamless dialogue between plate and glass.  

Tuesday, July 28 

Masari | 20:30 

Dinner by Thanos Stasinos 

A bold Nikkei-inspired expression, where Japanese technique and South American influences meet in a menu defined by contrast, refinement, and vibrant flavour.
Dinner Menu

Wine Pairing 

Distinctive Tselepos labels accompany each course, enhancing every texture and flavour while celebrating the harmony between exceptional Greek wines and contemporary gastronomy.