Fourni
INDULGE IN SATISFYING GRILLED DELIGHTS
Opening hours
BREAKFAST STORIES
08:30-11:30
DINNER
18:30-22:00
DRESS CODE
Smart Casual
PREBOOKING
Required, subject to availability
Fourni offers an exquisite selection of grilled meat and seafood, blending traditional and contemporary flavours.
An à la carte restaurant led by Michelin-starred chef Alexandros Tsiotinis. The focus is on grilled seafood and meats, cooked over fire with precision and restraint, in an open-air setting. The Josper grill, enhances natural flavours with subtle smoky depth while letting exceptional ingredients shine.
Our Michelin-Starred Chef
Alexandros Tsiotinis
Alexandros Tsiotinis is an acclaimed chef known for his modern interpretation of Greek cuisine. Having worked alongside Alain Passard and Pascal Barbot, he brings international experience to his approach at Elissa. His cooking focuses on clarity of flavour and building dishes through carefully selected ingredients framed by Mediterranean flavours.
